Sometimes it’s fun to explore the flavors of a country before your trip. And, oftentimes equally amusing to find that certain dishes bring back memories after your return. If you’re in the Chicago area, Irazu restaurant in Wicker Park is the place to scratch that itch. Browse this fantastic breakdown of typical Costa Rican foods…
Experiencing Traditional Costa Rican Foods is an Essential Part of Your Trip Costa Rican food is simple, but ‘simple’ isn’t bland. With Latin and Caribbean influences, a wide range of sensory experiences come with a typical Costa Rican meal. We recommend all travelers sample some of the Rich Coast’s staple dishes. Gallo Pinto Rice and beans…
Whether you’re missing your favorite Costa Rican coffee shop, savoring the luxury of newfound coffee time, or dreaming of ways to bring the pura vida back into your life – a delicious cup of Costa Rican coffee will certainly hit the spot. Enter Cafe Britt. If you’ve had the pleasure of visiting Costa Rica already, you…
On my most recent trip to Costa Rica, I was able to experience some of the delicious flavors the country has to offer on the South Pacific coast of Costa Ballena. Costa Rica is known for a few different dishes – among the many are gallo pinto (rice and beans), patacones (deep-fried plantains), and casados…
You have heard about Costa Rica’s wildlife, lush rainforest, and the breathtaking beaches, all of which have made it famous. There is, however, another reason to add Costa Rica to your travel bucket list: coffee. Besides winning prestigious awards in international competitions, Costa Rican coffee has grown to be much more than an economic boost…
Dining in Panama City’s Historic District of Casco Viejo Casco Viejo, Panama City‘s historic district, is an uncommon blend of old and new. It is one of Panama City’s most recent upgrades, renovated at hyper speed to welcome countless new hotels and restaurants in the last 5 years. The rapidly changing area is still home to…
Cocktail Conversations with Master Mixologist Clark Jimenez It goes without saying that the new Andaz Resort on the Papagayo Peninsula has stirred things up in the little resort capital of Guanacaste. The Andaz is serving up a refreshing sense of personality and Costa Rican flair, attracting some of the top talent in the country. One…
Behind the Scenes with Hotel Arenal Nayara’s Chef Jack If you’ve done any research on Costa Rica hotels, you’ve probably stumbled upon the Nayara sister hotels, Arenal Nayara and Nayara Springs. These two luxury boutique hotels at Arenal Volcano consistently and easily make the Top Ten list of essentially every hotelier in the business. The Nayaras have mastered…
Costa Rica is a culinary dream. It usually flies under the radar of foodie travelers, as the country’s typical cuisine is very simple. But don’t underestimate the delicious, imaginative dishes to be found throughout this natural paradise, waiting to delight hungry bellies from near and far. El Silencio Lodge | Bajos del Toro Cloud Forest El…
Foodies take note: Costa Rica is finally taking its place in the culinary spotlight. El Silencio Lodge is now the first and only Central American boutique hotel to join the Relais & Chateaux collection. Costa Rican coffee is now a preferred American coffee. So what other scrumptious delicacies does little Costa Rica have to offer?…
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